Cheese Ingredient
Over the years, we’ve built a reputation for developing cheese blends and substitutes for high melt, low melt and fat-free products. From blocks of cheese to diced or shredded cheese in any flavor or color, we can supply exactly what you need. We even offer R&D support for new product development.
Our facilities are FDA Inspected to ensure both cleanliness and a consistently high quality product.
If your products call for pasteurized, processed or imitation cheese, you need to give us a call.
Please call Customer Service with any questions at 608-366-2290 ext. 2417
Restricted Melt Pasteurized Process Cheese applications:
- Cheese Hot Dogs
- Cheese Bratwurst
- High solids retorted products
- Microwaveable sandwiches
- Prepared salads
Pasteurized Process Cheese and Pasteurized Process Cheesefood applications:
- Entrees where a melting cheese is desired
- Toppings for tacos, burritos, etc.
- Pasteurized Process Cheese Spread
- Base for cheese sauces
- Mac and cheese
- Imitation and Substitute Mozzarella's
- Pizzas
- Italian entrees
- Mexican entrees and toppings
- Replacement for Cheddar or American cheese in entrees
- Shreds for use on salad bars
- Imitation Grating Cheeses
- Co-grating with hard Italian cheeses as an extender
